The points-based loyalty program—once the gold standard of
guest retention—may no longer be the universal magnet it once was. In today’s
fractured hospitality landscape, loyalty is becoming more personal, digital and
increasingly shaped by real-time guest expectations.
A common theme emerged across interviews with hospitality
and loyalty experts: Programs must
evolve or risk irrelevance. Tech-enabled personalization and hybrid loyalty
frameworks are now mission-critical for hotels, and brand engagement rules are
changing.
Generational fault
lines: Who still cares about points?
For some travelers, points still hold value—especially among
older demographics and corporate road warriors.
“I do think points are still valid,” said Dina Belon-Sayre, president of boutique hotel chain Staypineapple. “People that travel a lot
for business are still interested in collecting those points so they can go to
really nice, beautiful spots they might not otherwise afford … like going to Hawaii with a few
nights on points.”
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Younger cohorts, however, are increasingly skeptical of
points-based loyalty programs.
“KPMG found that 69% of millennials don’t believe there’s
any immediate value [in loyalty programs],” said Adam Harris, CEO & co-founder
of Cloudbeds. “It’s either too hard to
earn, or the benefits are lost on them. That’s a serious trust gap.”
Niki Van den Broeck, senior
product manager at market
intelligence Lighthouse,
agreed.
“Younger generations are more looking for instant
gratification … no longer really
willing to wait two years before your first perk shows up,” she said.
A loyalty
model under pressure
Allegra Medina, vice
president of direct channels at hospitality technology specialist SHR, also sees the value of the
points-based loyalty model shifting.
“They’re relevant for really large chains like the Marriotts
and the Hiltons that have a customer base that is very global … those corporate travelers are still
really earning. They have their own credit card that comes with points,” she
said.
But most travelers fall through the cracks, and racking up
points doesn’t inspire genuine loyalty.
“They don’t surprise and delight their customers as often,”
Medina said. “They don’t recognize their customers except the highest [elite
tiers] as often.”

Recognition is different than loyalty in the traditional sense. People are really looking to be seen, recognized and valued.
Dina Belon-Sayre, Staypineapple
“Elite benefits are often promised but not delivered,” said
Van den Broeck. “Late checkout becomes ‘subject to availability,’ and breakfast
depends on location. It chips away at trust.”
Prospective franchisees still value a strong loyalty program.
However, David Feldman, founder and managing
partner at Catchit Loyalty,
notes that this value comes at the expense of travelers, as major brands limit
benefits and raise the bar on points redemption for perks to manage costs for
their franchisees.
“Now you have things like late checkout—except it’s subject to availability, or it’s excluded at resort properties,”
Feldman said. “What about free breakfast? It depends if it’s a resort property,
or it depends on the brand, or it
depends on the geographic location of the property.”
Even so, there’s still a point to points.
“You can’t say the traditional points program is dead and
then get rid of it … hundreds of millions of dollars of
revenue rely on those equations,” Feldman said. “The real question is: What do
you do for the 75-85% of your
customer base that’s not sufficiently motivated by that?”
The experience gap:
Guests want more than points
Belon-Sayre says the Staypineapple brand’s answer has been
to sidestep points entirely.
“We don’t really even have a loyalty program in the
traditional sense. We have what’s called the Core—anybody who stayed with us
previously and booked directly is in it. They get the best price, period,” she
said. “Every single year, just about, we have an in-house discussion about,
should we join into a points program …
and every year we come down to—for us anyway, we don’t see the value in it with
our customer base.”
Instead of chasing distant rewards, today’s guests prefer
immediate benefits.
“Recognition is different than loyalty in the traditional
sense,” said Belon-Sayre. “People are really looking to be seen, recognized
and valued.”
The new gold
standard: Instant and personalized
Guests’ growing demand for instant gratification puts
pressure on hotels to improve their engagement mechanics.
“Millennials …
are going to be a member of a whole bunch of programs, but it’s going to be
more based on what they can get today, not what they can get tomorrow,” said
Medina. “Instant rewards work really, really well. They’re driving e-commerce.
Yet in hospitality, we’re still not doing this.”
Feldman advocates for hybrid structures that layer “instant,
milestone, and aspirational” benefits—designed to appeal across demographics
and trip purposes.
“We need to make room for emotional hooks and immediate
value without abandoning long-term benefits,” he said.
Technology can help, but it’s not
a panacea
Delivering nuanced loyalty at scale depends on
technology—and most current stacks aren’t cutting it.
“Hotels just haven’t gotten there yet,” Medina said. “Your customer relationship management [system]
has to talk to your website, booking engine and property management system. If those systems don’t integrate, you
can’t personalize the customer journey.”
Medina added that artificial
intelligence (AI)-driven segmentation is already typical in retail but
underutilized in hospitality.
“An AI tool that knows you’ve visited 17 times, what you’ve
searched for and then surfaces
targeted offers—that’s what drives conversion,” she said.
Harris believes AI will unlock value for hotels by enabling
micro-targeted offers at scale.
“AI is going to unlock $30, $40, $50 billion in
personalization value. It’s listening for signals and translating them into
tailored offers,” he said. “It can deliver personalization that you and I as
consumers are begging for—and willing to spend more on.”
Cloudbeds is investing in this future with its Signals
platform, which uses AI to deliver contextual guest engagement.

An AI tool that knows you’ve visited 17 times, what you’ve searched for and then surfaces targeted offers—that’s what drives conversion
Allegra Medina, SHR
“We need to use AI to furnish opportunity moments,” said
Harris. “Flash sales, triggered offers, dynamic pricing tied to loyalty
status—these tools can maximize value for both guest and operator.”
“The technology gets us there,” Belon-Sayre said. “But it
takes the team members to be creative.”
After a significant overhaul of Staypineapple’s tech stack,
her team can now share guest notes across properties—critical for delivering
individualized service.
“Previously, each hotel worked independently. Now, all of
them can see the notes from the others. That lets us avoid repetition and keep
surprise-and-delight moments genuinely personal.”
The cultural challenge: Letting go of SOPs
Even with the right tools, implementation requires a mindset
shift—particularly for large operators used to standardization.
“As an industry, we’ve lost our passion for the joy of
hospitality,” Belon-Sayre said. “Everyone asks me, ‘How do you put that in an
SOP [standard operating procedures]?’
I tell them—I don’t. How about no SOP?”
The brand’s approach relies on the staff’s emotional
intelligence and cultural fit. “We hire people based on their ability to care,
to notice, and to solve problems creatively. Then we get out of their way.”
This approach may not scale quickly—but scale is not
necessarily the point of personalization. Harris also notes that the future
lies in “layered personalization,” where tech supports human delivery, not
replaces it.
Outlook: Flexibility, not
uniformity
The consensus across the board is clear: a singular model no
longer works. Instead, hotels need layered strategies, modular loyalty
frameworks and tech stacks that can flex with evolving guest expectations.
Feldman sees flexibility as the key to scale. “There needs
to be instant, milestone and aspirational components. Hybrid loyalty is where
this is heading.”
Harris agrees. “It has to be about understanding your guest
at a deeper level, and tech has to make that scalable.”
Loyalty isn’t dead—it’s evolving. While the future isn’t all
about points, they still have a role to play in the industry. However, so does
guest recognition and a tailored response to guests’ needs and desires.
“A discount costs a lot,” said Van den Broeck. “But if you
use your data well, you don’t need to offer a discount. You just need to make
the guest feel known.”
“The biggest challenge in loyalty today isn’t tech,” Feldman said. “It’s relevance.”
Phocuswright's Consumer Traveler Loyalty 2025 special project
This study explores how travelers define loyalty, engage with programs and what drives long-term commitment. Insights will also provide key differences between segments such as high spenders or frequent travelers.